Etoile Solitaire, Colchagua Valley, 2020

Brand: Etoile Solitaire

Region：Colchagua Valley，Chile

Variety: 90% Syrah & 10% Cabernet Sauvignon

Alcohol: 13,5%

Vinification: Pre-fermentative cold maceration for 5 days,with alcoholic fermentation occurring at 28-29°C to better extract polyphenols trom the wine. Post-fermentative maceration for 2 to 3 weeks. 

Finning and filtration: Once the wine has been blended it is smoothly clarified. Cold stabilisation occurs when necessary.

Aging: Aged in French oak barrels for 10 to12 months. 

Food Matchings: Maturegoat'scheese,cold meats and lamb. 

Winemakers notes: An intense cherry red colour. On the nose it presents aromas of dried figs. blueberries, black pepper with some smoked touches. On the palate it has a pleasing tannic structure with a persistent finish